FIESTA CLAM DIP



Preparation Time: 5 Minutes

Makes 1 1/2 Cups

Ingredients:

1 can 6.5 oz LaMonica or Cape May Chopped Clams (drain, reserving juice)

4 oz cream cheese, softened

5 oz sour cream

4 oz salsa

2 tbsp taco seasoning (more or less to taste)

1 tsp onion powder

1 tsp garlic powder

vegetables, crackers or chips for serving

Instructions:

Blend taco seasoning and cream cheese together. Add sour cream, garlic and onion powders. Mix well. Add salsa and clams, blend. If a thinner dip is desired, add clam juice. Serve with vegetables, crackers or chips.



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2018-05-08T09:49:44+00:00